Serve up bold, satisfying comfort food with Bacon, Beans & Beer by Eliza Cross. Featuring 65 hearty recipes, this hardcover cookbook celebrates three favorite ingredients with easy dishes made for tailgates, backyard barbecues, camping trips, game days, and casual gatherings.
Inside, you’ll find recipes for appetizers, snacks, soups, sandwiches, salads, side dishes, simple meals, and even desserts. Try crowd-pleasing favorites such as Beer Bacon Mac & Cheese, Bacon and Shrimp Po’ Boys, and Kentucky Hot Browns, along with playful treats like Beer Caramel Corn and Bacon Peanut Butter Cookies.
Approachable instructions and familiar ingredients make this cookbook a practical addition to any kitchen. It also makes a fun gift for home cooks, barbecue enthusiasts, beer lovers, campers, and anyone who appreciates hearty, no-fuss food.
